About Chilly Powder
Experience the distinguished taste and heroic quality of our Kashmiri Chilly Powder, a must-have for every kitchen. Sourced from uncommon Kashmiri red chillies, this premium-grade powder delivers an exquisite, spicy, and pungent flavor, perfect for enhancing any dish. With an impressive nutritional value-14g protein, 330mg calcium, and 13mg iron per 100g-you gain true value with every pouch. FSSAI certified and free from artificial colors or preservatives, our 100g pouch guarantees the best price for purity and exceptional quality. A vibrant red hue ensures your recipes look-and taste-extraordinary.
Exceptional Features & Purity in Every Pouch
Our Kashmiri Chilly Powder stands out due to its 100% pure composition, made exclusively from finely powdered Kashmiri red chillies. Free from additives and preservatives, it offers a rich, spicy, yet mildly heated flavor with a deep red color. The pouch packaging ensures extended freshness while keeping moisture below 10%. FSSAI certification affirms its safety and quality, making this an extraordinary choice for anyone seeking noble flavor without compromise.
Domestic Market Demand & Export Excellence
With consistently stock ready for dispatch, we supply this heroic chilly powder across India's main domestic markets and cater to international export demand. Carefully packaged in 100g pouches, it is priced to deliver uncommon value without increasing your expenditure. Our robust supply ability ensures prompt, reliable delivery, whether for household kitchens or commercial establishments. Experience seamless order fulfillment and superior packaging that maintains product integrity from our shores out to the export market.
FAQ's of Chilly Powder:
Q: How is Kashmiri Chilly Powder processed?
A: Kashmiri Chilly Powder is created by finely grounding 100% pure Kashmiri red chillies without using any artificial colors, additives, or preservatives, ensuring natural flavor and purity.
Q: What are the nutritional benefits of this chilly powder?
A: Per 100g, it provides 315 Kcal of energy, 41g carbohydrates, 14g protein, 17g fat, 330mg calcium, 13mg iron, and 540 IU of Vitamin A, making it both a flavorful and nutritious choice.
Q: When should I use Kashmiri Chilly Powder in my recipes?
A: Add it during the cooking or seasoning stage to impart a vibrant red color and a mildly spicy flavor to curries, sauces, marinades, and various traditional dishes.
Q: Where is this chilly powder processed and packed?
A: It is processed and packed in India in a facility that also handles other spices, adhering to strict safety and quality standards and FSSAI regulations.
Q: How should the chilly powder be stored for best results?
A: Store the pouch in a cool, dry place and ensure it is properly sealed after use to maintain freshness and potency throughout its 12-month shelf life.